As Salam and good morning everyone..!! Here’s to a great Tuesday and a very fun day..!! Devil’s Food Chocolate Cake ordered for a chocolate fan….
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It has been so long since this Argentino buns were made…… Hot favourite the last time! …. Salmon, Mozarella, Cheddar cheese Bringing this back soon….!!…
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Another try on the Bika Ambon…. Need another round to make it better.. 😉😊
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Croquembouche for another Engagement gift exchange.
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Student work… 👍👍👍. From Prepare Rolled Cake class.
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Croquembouche for Engagement gift exchange.
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Gold Chocolate Sail cake with textured application. #cakethisnthat #chocolate sail #birthdaycake
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What you will learn:================• Make these delicious butter cakes from scratch• Squeeze orange juice for your bakes. Venue: The PROMENADE@Pelikat 183 Jalan Pelikat #B1-92 (Near Kovan MRT) Register…
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