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#cakethisnthat #chocolatehazelnutfromage #chocolatefromage #halalfood #sghalalbakes #sgcakes #birthdaycakes #celebration #gifts #cakestagram
Continue readingMade this cake specially for Maleficent who turned 2 years old on 25 March. She loves cream cheese and so Mummy requested the Classic Red Velvet with…
Continue readingSourdough bread ready! Alhamdulillah #cakethisnthat #sourdough #patience #persevere #breadbaking #breadbakingclass #healthy #unbleachedflour #halalsg #halalbreads #preorder
Continue reading#cakethisnthat #patience #persevere #breadbaking #halalsg #halalbread #bakefresh
Continue readingCome learn to make flavoured loaf bread for your next bake at home. • Double Chocolate Chip Loaf• Butterscotch Chips Loaf Date: Saturday, 7 March 2020Time: 10:00am…
Continue readingThere is no greater wealth in this world than Peace of Mind *Vanilla Creme Brulee Want desserts? WhatsApp 98704586 to inquire. #cakethisnthat #desserts #cremebrulee #halaldesserts #halalsg #celebration…
Continue readingLearn to make flavourful Focaccia Bread and yummy Cinnamon Rolls! *Learn how to make dough from scratch* Learn different methods of making both types of bread*kneading…
Continue readingImpress your guests with desserts in a cup. You will be able to make these with ingredients easily available. Learn to make:———————–– Black Forest Dessert– Banana Salted…
Continue readingIn this period of time, please stay safe , be cautious and stay calm. Keep yourself updated with official updates from Ministry of Health (MOH) #cakethisnthat #staysafe…
Continue readingLearn to make the flaky Karipap Bhai (Indian Curry Puff), filling and dipping sauce. Hands on session. Date: 19 Jan 2020, SundayVenue: The Promenade@Pelikat 183 Jalan Pelikat, #…
Continue readingRecent feedback on our classes
I had class with Chef Nazreen on Modern Choux Pastry somewhere in November last year. She patiently guide me and share tips on how to saviour the mixture if it becomes ‘faulty’. Thank you Chef for imparting the skills and knowledge. Looking forward for more baking session with her.
What's the best holiday experience you can give to a tween who loves to tinker around in the kitchen? A baking experience with a pastry chef...Of Course! We signed up for a Child & Parent Baking Workshop by #Cakethisandthat back in November. Umair and I were guided by Chef Nazreen to make cream puffs and eclairs from scratch.We'll definitely be back for even more baking adventures with #Cakethisandthat! Thank you Chef Nazreen for making November 2017 Holidays a very memorable one for this young chap and his Mom. Do check them out!
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